Healthy

 SERVINGS: 4 This BLT stuffed avocado recipe makes a perfect lunch or snack. It’s naturally healthy, low carb, paleo, and gluten-free Directions Place bacon onto a skillet while the skillet is still cold. Cook the bacon over low or medium-low heat until the edges start to curl. Flip and continue cooking until golden and crispy. …

YIELD: 1 SERVING For an exciting flavor kick AND a super food boost, try this anti-inflammatory golden milk smoothie! It’s made with 2 of the most powerful anti-inflammatory foods on Earth: turmeric & ginger. Blend it up with frozen coconut milk cubes for an ultra-creamy keto smoothie that’s rich in wholesome fats— with just 4g net …

 SERVINGS: 2 This delicious and nutrient dense low carb green smoothie recipe tastes like a milkshake without the carbs! Most delicious and healthy way to start the day! Directions Add ingredients to a blender + blend! If you’d like to eat this as a smoothie bowl, add 2 cups of ice. Add your toppings and …

YIELD: 1 SERVING Directions Toast a slice of Keto bread. Cut the avocado in half and drizzle the lime juice over it. Place the avocado half on top of the toast and smash it into the toast.  Sprinkle the diced tomatoes, crushed pistachios, and sea salt over the avocado. Drizzle extra virgin olive oil over …

SERVING: 6 This healthy egg salad is made extra creamy from the addition of avocado. Such a tasty twist on the traditional egg salad. The nutrition information is for the egg salad only and doesn’t include info on lettuce if you choose to make lettuce wraps with this. Directions Peel and dice the boiled eggs …

Swap tortilla chips for crisp bacon “chips” and dip in rich guacamole till your heart’s content! TOOLS Baking sheet, Parchment paper, Small bowl Directions Preheat oven to 375 °F and line a baking sheet with parchment paper. Slice each bacon strip into 2-3 inch pieces and lay on the baking sheet. Bake 15-20 minutes. Remove from …

SERVINGS: 18 Directions Preheat the oven to 350F. Line a cookie sheet with parchment paper and set aside. Using a hand blender, cream together the butter, agave nectar, egg, and water. To this mixture, add all the dry ingredients and mix well on low speed. Roll into 2 tsp balls and arrange on a baking …

SERVES: 6 Directions Vanilla wafer Preheat oven to 375 degrees Fahrenheit. Line 2 cookie sheets with parchment paper. In a medium bowl, combine almond flour, sweetener baking soda, and salt. Gradually add 4 tablespoons milk, stirring between each addition. Whisk in egg yolk and vanilla extract until smooth. Place egg white in a small bowl. Using …